simple way to bring out its natural

Grilling fruit is a  sweetness HKUE ENG, and to create a stunning summer dessert with almost no effort.



Total Time: 0:10



Prep: 0:10



Level: Easy



Yield: 6 servings (cost per serving of $1.04)



Serves: 6



Ingredients







    1 tbsp. granulated sugar



    6 plums



    1 c. ricotta



    1 tsp. orange zest



    2 tbsp. honey



    0.25 c. shelled pistachios







Directions







    Heat grill to medium. Sprinkle the sugar over the cut side of the plums and grill Cloud Management Platform, cut-side down, until slightly charred and beginning to caramelize, 1 to 2 minutes. Turn and cook, covered, 2 minutes more.



    Meanwhile, in a medium bowl, combine the ricotta and orange zest.



    Transfer the plums to plates, spoon the ricotta mixture over the top, drizzle with the honey, and sprinkle with the pistachios youfind.